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Ch. 3125 XP
Culinary image for Boiled Eggs and Timing
Lesson 3.6

Boiled Eggs and Timing

Read

Timing chart — 6 min (jammy), 8 min (custardy), 10 min (firm), 12 min (hard boiled). Ice bath immediately stops cooking.

Practice Task

Make a 6-minute, 8-minute, and 12-minute egg. Cut them open and photograph the yolks side by side.