The Japanese Pantry

Japan Arc

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The essential Japanese pantry — soy sauce, mirin, sake, rice vinegar, dashi, miso, sesame oil, bonito flakes, kombu, panko, togarashi. Japanese cooking is about restraint and umami.

Practice Task

Visit an Asian grocery store with Dad. Find and buy 5 items from the pantry list.

Knife Care and Sharpening Rice Mastery